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Eat the colors of the rainbow!

Did you know how important it is to eat a colorful diet? Eating fruits and vegetables that represent all colors of the rainbow is crucial to ensure you are getting a variety of vitamins and minerals, antioxidants, and phytochemicals.  Here are the colors and the importance of each:

Red fruits and veggies like tomatoes, red bell peppers, apples, strawberries, beets, pomegranates, and red onions all contain the phytochemical, lycopene,

November 4th, 2022|Featured, Food, Health, Newsletters, Tips, Tips & Tricks|

Jambalaya

February 25th, 2020|Categories: Food, Main Dish|

Happy Fat Tuesday!! In our house, it is a tradition that I make Jambalaya every year on the night before Ash Wednesday. Fat Tuesday celebrates the ending of Mardi Gras and a chance to eat your favorite foods before you

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